After a good night's sleep we once again began trolling off Port Banks about mid-morning. We also fish off Krishka Island and our old favorite King City. We boat many Cohos and by 3PM we are releasing large King salmon. The crew has reached their daily limit of one King salmon each, as well as the annual King limit of 3 each, on the very last day possible. It's back up the Small Arm for the evening. After the fish cleaning and vacuum bag sealing, we sit down to Willie's Sashimi and clam linguine. Awesome!
|Eagle watches over our fishing.|
Fish cleaning just like cleaning chickens, says Joe!
|Fresh Coho salmon sashimi in soy with capers.|
|Baby shrimp over salad greens then clam linguine.|